If you have information about this name, share it in the comments area below!
Wiki information Agnol:
Agnolotti is a type of pasta typical of the Piedmont region of Italy, made with small pieces of flattened pasta dough, folded over with a roast beef meat and vegetable stuffing. Agnolotti is the plural form of the Italian word agnolotto. The origin...
Agnolo di Cosimo, usually known as Il Bronzino, or Agnolo Bronzino, was an Italian Mannerist painter from Florence. His sobriquet, Bronzino, in all probability refers to his relatively dark skin.